Dec 8, 2009

Bread pakoda (not fried), broccoli with ranch

Bread pakoda (not fried) : I used honey whole wheat bread. Cut the slices into strips. Mix all the ingredients - 1 cup of besan (garbanzo beans flour), salt, red chili powder, ovaa (known as - ajwain, ajwan, ajowan, omam, caraway seeds). Add water and whisk it to a little thinner than pancake batter consistency. Dip the bread strips into the batter and cook it from both sides on the nonstick pan with little oil. [just like french toast]
with ketchup.
blanched broccoli with ranch.
I added few grapes in the lunch box after taking picture.

1 comment:

  1. this is a great idea.....I like the idea of shallow frying this...I'll try it~


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