Croissant sandwich : can be made lots of different ways. This is Roo's favorite one with maximum veggies.
Thick layer of Basil pesto with spinach, walnuts, olive oil, flax meal, lemon juice and salt then the thick layer of finely grated carrots and grated cheese.
Apple, plum and strawberry slices on the side.
Apple, plum and strawberry slices on the side.
Where do you get croissants from? Are they soft like a bread or little harder like our khari?
ReplyDeletebutter Croissant is soft and flacky pastry like bread. Bakery will have it.
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